By Andreas Kleanthous District Director of the Limassol MIEEK-AITE
The students of the Post-Graduate Vocational Education and Training Institutes– MIEEK Limassol, distinguished themselves in the 3rd Mediterranean Culinary Competition, which took place in Athens from February 1st to 3rd, 2025.
Students Irini Chrysovalanto Koufou and Paraskevi Antoniou, along with Orestis Michail, from the Bakery and Pastry Program, competed in the “Restaurant Dessert F3” category, representing MIEEK Limassol with outstanding performances.
