Kritharaki with Drunken Prawns
A quick and easy weeknight supper made with simple ingredients. If you have orzo and prawns, please make it!
It’s very delicious, a marriage of kritharaki and prawns that come together to create a mouthwatering Greek dish. Serve on its own or with a green salad!
1 tbsp plus 2 tbsp olive oil
20g butter
500g raw peeled prawns
I small onion, finely chopped
1 celery
