Briam (Roasted Seasonal Vegetables)
Probably one of the best vegetarian recipes that I know, it can be found all over Greece and Cyprus that is a housewife’s favourite, especially when people are fasting. This dish is sometimes cooked in a casserole with chopped tomatoes and tomato puree, and is known by different names including Polipikilo (a mixture of vegetables) and Tourlou (Turkish name and Cypriot).
The nuns of Ayia Paraskevi
